Skip to content
News
Alert
: COVID-19 Resources
News
Alert
: COVID-19 Resources
About
Committee Membership
Subcommittees
Committee Rules
Jurisdiction
History
FAQ
Internships
Newsroom
Press Contacts & Instructions
Majority News
Minority News
Hearings
Library
Hearing Transcripts
Reports
Compilations
Legislation
Nominations
Website Search Open
Submit Site Search Query
Website Search
Home Logo Link
Subcommittee Hearing
The State of Nutrition in America 2021
Date:
Tuesday, November 2nd, 2021
Time:
10:00am
Location:
216 Hart Senate Office Building
Open in New Window
Witnesses
Dr. Dariush Mozaffarian
Dean, Friedman School of Nutrition Science & Policy
Tufts University
Boston, MA
Dariush Mozaffarian Testimony
Dr. Angela Odoms-Young
Associate Professor, Director, Food and Nutrition Education in Communities Program and NYS Expanded Food and Nutrition Education Program (EFNEP
Division of Nutritional Sciences, Cornell University
Ithaca, NY
Angela Odoms-Young 11.2.2021
Dr. Donald Warne
Associate Dean, Director, Indians into Medicine (INMED) & Public Health Programs
School of Medicine and Health Sciences, University of North Dakota
Grand Forks, ND
Donald Warne Testimony
Dr. Patrick Stover
Dean and Vice Chancellor for Agriculture and Life Sciences
Texas A&M University
College Station, TX
Patrick Stover Testimony
Dr. Angela Rachidi
Senior Fellow and Rowe Scholar
American Enterprise Institute (AEI)
Chicago, IL
Angela Rachidi Testimony
About
Committee Membership
Subcommittees
Committee Rules
Jurisdiction
History
FAQ
Internships
Newsroom
Press Contacts & Instructions
Majority News
Minority News
Hearings
Library
Hearing Transcripts
Reports
Compilations
Legislation
Nominations
website-search
Site Search